Curcumin, astaxanthin, lycopene, proanthocyanidins... new ingredients, new formulations, new targets

The correct use of Food Additives has a good effect on the rapid development of the modern food industry. The use of food additives should meet the requirements of the scope of use and the amount of use specified in the GB 2760 food additive use standards, have the necessary process, and ensure the safety of use. Curcumin, astaxanthin, lycopene, proanthocyanidins... new ingredients, new dosage forms, new targets..., technological innovations have made consumers more confused while enriching their choices: what exactly is ** * Suitable for my nutritional products? Confusion of consumers brings more thinking about big health product developers: What kind of nutrition should we provide to consumers?

On March 16, 2019, Chongqing Jiahe Filtration Technology Co., Ltd. was fortunate to hear from Dr. Li Heyu, an outstanding and innovative entrepreneur in Tianjin, at the Shanghai Everbright Convention & Exhibition Center. He discussed with the participants the industry trends and production process innovations of big health products. The main purpose of equipment renewal and other topics is to improve food quality and safety, and provide quality health products for Chinese people.